Dark Chocolate Chip Muffins
R 55.00
Our chocolate muffins are gluten-free and vegan, made with buckwheat flour and dark chocolate chips. A must for a tea time treat!
Allergens: Soya
Quantity: 3
Ingredients: Buckwheat flour, coconut sugar, cacao powder, coconut milk, canola oil, vegan chocolate chips, baking powder, apple cider vinegar, water.
Instructions: Defrost, keep at room temperature for up to 5 days.