R 26.00

A classic South African dessert that is now gluten-free and vegan.

Allergens: Nuts

Serving 1

Ingredients: Coconut milk, almond milk, vanilla essence, corn starch, cane sugar, almond flour, buckwheat flour, coconut sugar, cinnamon, coconut oil, salt

Mylk Tart Minis
R 26.00

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