Raspberry Lemon Custard Tartlets
R 35.00
Creamy custard with zesty lemon zing topped with fresh raspberries in a light gluten free pastry tart.
Allergens: Nuts
Quantity: 1
Ingredients: Almond milk, corn starch, coconut milk, almond milk, cane sugar, vanilla essence, lemons, raspberries, almond flour, buckwheat flour, coconut sugar, coconut oil, salt.
Instructions: Keep refrigerated for up to 5 days