R 55.00

Our chocolate muffins are gluten-free and vegan, made with buckwheat flour and dark chocolate chips.  A must for a tea time treat!

Allergens: Soya

Quantity: 3 

Ingredients: Buckwheat flour, coconut sugar, cacao powder, coconut milk, canola oil, vegan chocolate chips, baking powder, apple cider vinegar, water.

Instructions: Defrost, keep at room temperature for up to 5 days.


Dark Chocolate Chip Muffins
R 55.00

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