R 60.00

Warm up on cold nights with this delicious and creamy chicken, mushroom and corn soup! Made with free-range chicken pieces and cream-style sweetcorn, in a velvety dairy-free broth with herbed sprinkles.

Serve with toasted gluten-free bread or savoury biscuit.

Serves: 1

Portion Size: 300 g

Ingredients: Chicken breast, sweet potato, sweetcorn, mushroom, celery, coconut milk, onions, garlic, vegetable stock, olive oil, bay leaves, nutmeg, coriander, parsley, salt.

Heating Instructions:  Defrost, place in a microwave safe dish and heat for 2 - 3 minutes.  Alternatively, heat on a stove top.

Creamy Chicken, Mushroom and Corn Soup
R 60.00

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